Is it possible to eat gold?
Edible gold. According to specialists the ingestion of gold gives us benefits to our organism, eliminating toxins, delaying the skin aging, etc. The gold is an inert metal, it doesn´t react in our organism and therefore it is totally innocuous.
In India, usually the gold leafs is used to decorate wedding cakes. In some Chinese restaurants serve drinks with gold, while in France and Sweden sell chocolate truffles decorated with gold pieces. In Pakistan people eat gold thinking that it is aphrodisiac and stimulating.
What would you like to taste?
Today eat gold is fashionable and there are a lot of formats for it like gold powder, gold crumb, gold flake, gold leaf book, even gold spray to make our dishes!!!
The truth is that the gold was used to as a condiment in ancient times. Ancient Egyptians added gold particles to the bread and dishes because they thought that it made them feel better.
Other cultures like Chinese, consider that this precious metal is an important element for the medicine and like this we can make a list with all the uses that different countries gave to the gold.
If you want to learn how people make the gold edible, click in this link
http://www.directoalpaladar.com/nuevas-tendencias/elaboracion-del-oro-comestible
